This air fryer boneless skinless chicken thighs recipe is a quick, delicious, and nutritious meal that your whole family will love. Juicy and packed with flavor, it’s perfect for busy weeknights!
Step 1: Start by patting the chicken thighs dry with paper towels.
Step 2: In a bowl, mix the olive oil with garlic powder, paprika, salt, and pepper. Rub this mixture all over the chicken thighs.
Step 3: Preheat your air fryer to 400°F (200°C). Place the chicken thighs in the basket in a single layer. Cook for about 18-20 minutes, flipping halfway through.
Step 4: The chicken is done when the internal temperature hits 165°F (75°C).
Notes
Let the chicken rest for a few minutes before slicing to keep them juicy. Great for salads or wraps after cooking!