Grilled Chicken

Enjoy the smoky aroma of perfectly grilled chicken that's juicy and packed with flavor! This recipe is perfect for summer evenings and can be customized with a variety of marinades. Quick, easy, and satisfying for the whole family!

Print Recipe

Prep Time 30

Cook Time 16

Total Time 46

Course Main Course

Cuisine American

Servings 4 servings

Calories 165 kcal

Equipment

Grill

Ingredients

Marinade ingredients

1/4 cup olive oil for marinade
1/4 cup lemon juice for marinade
3 cloves garlic minced, for marinade
2 tbsp fresh herbs like rosemary or thyme, for marinade

Chicken ingredients

2 lbs boneless skinless chicken breasts or thighs

Instructions

Step 1: Combine olive oil, lemon juice, garlic, and herbs in a bowl. Marinate chicken for at least 30 minutes or overnight.
Step 2: Preheat the grill to medium-high heat (375°F to 450°F).
Step 3: Remove chicken from marinade and place it on the grill. Cook for 6-8 minutes per side until internal temperature reaches 165°F.
Step 4: Allow chicken to rest for a few minutes before slicing.

Notes

Grilled chicken pairs beautifully with a side of grilled vegetables, coleslaw, or rice pilaf. Mix and match your favorite sides!

Keyword chicken dinner, comfort food, easy